Celebrate St. Joseph’s Day at Frankie’s Scaloppine & 5th Floor Pizzeria with Zeppole—the light-weight, cream-filled fritters (ours topped with house-marinated cherries)—available as dessert after dinner at Frankie’s or to go! This traditional treat only comes around once a year, so make sure you don’t miss this opportunity!Frankie's will also feature a traditional three-course prix fixe menu on Saturday, March 19 for the feast of St Joseph. The menu is $34.95 per person and will be served for lunch and dinner.
Frankie's 5th Floor Pizzeria
Everyone is Irish on St. Patrick’s Day, including Chef Chris “Big Frankie” Favero! Join us at Frankie’s Scaloppine & 5th Floor Pizzeria on Thursday, March 17, St. Patrick’s Day, as we offer Chicago landmark deli Manny’s Corned Beef Sandwiches for $12.95. Available for dine-in or carryout.
Buy one slice of Chef Chris “Big Frankie” Favero’s pizza at Frankie’s Scaloppine & 5th Floor Pizzeria on Pi Day, Monday, March 14, and get a second slice for only $2! Offering five varieties of classic, hand-thrown pizza on house-made, thin crust. Frankie’s pizza is available for lunch, 11.30 a.m. until 4 p.m. This offer is valid at the pizza counter only.
Don't feel like cooking for Rosh Hashana this year? Here are a few places in and around Chicago that are serving up traditional Jewish dishes that you and your family can enjoy for the two-day holiday, which begins at sundown on Sept. 13.
Beatrix: Selling apple oatmeal cookies ($2.95 each) and a package of local apples and a jar of honey ($11.95). People are encouraged to call 24 hours in advance or stop in for purchase.www.restaurantbeatrix.com, Sept. 13-15 all day; 519 N. Clark St., 312-284-1377.
On Wednesday, May 6, enjoy crisp Italian white wines, the season's best antipasto, and creating your own pizza with Big Frankie and his team of pizzaiolos. This event is $39.95 per guest + tax, gratuity not included. Reserve by calling 773-266-2500.
The Magnificent Mile Lights Festival is where our family truly kicks off the holiday season. Every year, we bundle up in our winter's best and hit Michigan Avenue for a full day of shopping and fun. But we're not the only family that makes this day our own; each year more than one million people travel to The Mag Mile for the city's premier kickoff to the holiday season.
Show us your Frequent Diner card when you come in for breakfast during the month of March and we will bring one of our famous oven baked pancakes to the table. Valid only with purchase of regular breakfast entree, one per table. Offer good for breakfast only-Saturdays and Sundays 8:30am-11:30am.
Check out our Breakfast menu here.
Join us every Monday and Tuesday, all day, for $10 bottles of Frankie's own White and Red wine. Pair your fresh salad, brick oven pizza, or our famous scaloppine with a nice glass of wine to start your week off right. Frankie's is open for lunch and dinner, 11:30AM - 8:00PM.
Validated parking available.
Frankie’s is now open bright and early to breakfast lovers on The Mag Mile. The Italian Breakfast Menu will host a variety of dishes, including the classics like Eggs Benedict and Eggs Your Way and a few new favorites only Frankie's could create.
Mark Frankie's as your one stop destination spot this holiday season. Enjoy our new delicious breakfast menu on Saturdays and Sundays, a visit with Santa and validated parking for a stress free holiday outing with the whole family.