Scott Barton

President of Intro, Naoki Sushi, Eiffel Tower Restaurant, Tru, Osteria Via Stato, Pizzeria Via Stato, Nacional 27, Tallboy Taco, Frankie's Pizza by the Slice, Wow Bao, M Burger and Big City Chicken

Scott Barton oversees Intro, Naoki Sushi, Eiffel Tower Restaurant, Tru, Osteria Via Stato, Pizzeria Via Stato, Nacional 27, Tallboy Taco, Frankie's Pizza by the Slice, Wow Bao, M Burger and Big City Chicken. 

Scott joined Lettuce in 1992 as a restaurant manager. Today he works directly with chefs, managers, and partners, to develop and grow a variety of LEYE concepts. 

Working closely with his management teams, he strives to define and achieve new goals to improve the restaurants and guest experience. His attention to what makes a restaurant successful—genuine hospitality and a focus on details—remains at the core of his operations and training.